Citations with the tag: MACROBIOTIC diet
Results 1 - 50
- The Back Page.
// Macrobiotics Today; Nov/Dec2002, Vol. 42 Issue 6, p39Enumerates information resources on issues relevant to macrobiotics compiled as of November 2002. Web sites; Contact telephone number of macrobiotics organizations in various states.
- Community Resources Network.
// Macrobiotics Today; Sep/Oct2003, Vol. 43 Issue 5, p34Lists products and services in the United States for people on a macrobiotic diet.
- Letters.
// Macrobiotics Today; Mar/Apr2004, Vol. 44 Issue 2, p2Presents a letter to the editor on the issue of macrobiotics in the U.S.
- Community Resources Network.
// Macrobiotics Today; May/Jun2009, Vol. 49 Issue 3, p34The article lists the services related to macrobiotics in the U.S. including holistic health retreats, cooking classes, and yoga instruction.
- Letters.
Sacco, Linda // Macrobiotics Today; Jan/Feb2012, Vol. 52 Issue 1, p2A letter to the editor is presented which is concerned with the benefits of a macrobiotic diet.
- The hazards of macrobiotics.
Richards, Valerie // Nutrition Health Review: The Consumer's Medical Journal; Fall90, Issue 56, p19Discusses the detrimental effects of macrobiotics. Origins of macrobiotics in the United States; Diet's emphasis on grains; Dangers of undernutrition due to a prolonged and overzealous adherence to the macrobiotic diet.
- DEAR SIR.
Priyan, Nithya // Macrobiotics Today; Mar/Apr2013, Vol. 54 Issue 2, p19A letter to the editor is presented which is concerned with a couple who chose to practice a macrobiotic diet.
- HOW TO GET BREAKFAST ON ONE OF THOSE DAYS.
Ferré, Julia // Macrobiotics Today; Mar/Apr2013, Vol. 54 Issue 2, p30A personal narrative is presented which explores the author's experience of making macrobiotic miso soup for breakfast in the time that it took to toast bread.
- A glossary of vegetarianism.
Ferré, Julia // Contemporary Pediatrics; Oct2001, Vol. 18 Issue 10, p90Presents a glossary of vegetarianism. Lacto-ovovegetarian; Vegan; Macrobiotics.
- The Real Macrobiotic Diet.
Ferre, Carl // Macrobiotics Today; Jan/Feb2002, Vol. 42 Issue 1, p6Focuses on the concept of macrobiotics. Definitions of macrobiotics; Ways to health and happiness; Philosophical and dietary principles.
- Tell Me What Happened to Brownie.
Jacobson, Kristin R. // Macrobiotics Today; Jan/Feb2002, Vol. 42 Issue 1, p13Relates the stages of death to macrobiotics. Return of body to earth to nurture ground; Attainment of peace within soul.
- Macrobiotics and/or Meditation.
Cooling, Dean // Macrobiotics Today; Jan/Feb2002, Vol. 42 Issue 1, p22Explores the benefits of macrobiotics with meditation. Promotion of fasting retreat; Universal laws that operate with impartial justice regardless of man's belief; Order of universe.
- Macrobiotic Resources Network.
Cooling, Dean // Macrobiotics Today; Jan/Feb2002, Vol. 42 Issue 1, p34Presents sources of information on macrobiotics. Hydrotherapy; Magnetic research; Public and private cooking classes.
- Am Macrobiotic, Can Travel.
Tof, Ilanit // Macrobiotics Today; Mar/Apr2002, Vol. 42 Issue 2, p22Focuses on the application of the macrobiotic principles in traveling. Preparation of a healing eating plan; Coordination of eating habits on the physical nad mental activity; Tips in responding to different energies, environments, situations, and foods.
- The Road to Macrobiotics.
George, Boy; Brown, Dragana // Macrobiotics Today; Mar/Apr2002, Vol. 42 Issue 2, p29Presents several recipes following the basic principles of macrobiotics. Yugo Bean Soup; Garlic Rice; Bancha Twig Tea.
- Back Page.
George, Boy; Brown, Dragana // Macrobiotics Today; Mar/Apr2002, Vol. 42 Issue 2, p39Presents several answers from the readers of the journal 'Macrobiotics Today' to the issue's question about exercise. Citation of the various exercises; Significance of macrobiotic practices for the enhancement of physical exercises; Effects of exercise on the health of an individual.
- Fatal Flaws in Macrobiotics.
Ferre, Carl // Macrobiotics Today; Jul/Aug2002, Vol. 42 Issue 4, p7Examines the flaws of macrobiotics. Factors that contribute to the failure of macrobiotics; Characteristics of macrobiotics; Role of spirit in health; Basis of the macrobiotic theory.
- A Re-Awakening to the Truth.
Manning, Gopita Katharine // Macrobiotics Today; Jul/Aug2002, Vol. 42 Issue 4, p16Details the challenges encountered by a macrobiotic expert that threatened the expert's belief in macrobiotics. Health problems encountered by the expert's family; Steps taken by the expert to recover from the problems.
- Do-It-Yourself Healing.
Ferre, Carl // Macrobiotics Today; Sep/Oct2002, Vol. 42 Issue 5, p14Part II. Discusses different macrobiotic practice. Dietary healing; Preliminary and special healing diet; Theoretical healing; Intuitive healing.
- Hypoglycemia and Macrobiotics.
Pulver, Fred // Macrobiotics Today; Sep/Oct2002, Vol. 42 Issue 5, p22Discusses how macrobiotic diet can help individuals with hypoglycemia. Effect of high animal protein diet and refined sweeteners on blood sugar; Signs and symptoms of hypoglycemia; Destructive effect of modern diet.
- Macrobiotics: The Road to Recovery.
Rice, Sheldon // Macrobiotics Today; Sep/Oct2002, Vol. 42 Issue 5, p24Explores how macrobiotics healed a person with a bladder cancer. Signs and symptoms of the disease; Healing task of the patient; Discovery of God and improvement of spirituality.
- Easy Alkalinity: Classic Macrobiotic Recipes for Healthy Minerals.
Briscoe, David // Macrobiotics Today; Sep/Oct2002, Vol. 42 Issue 5, p30Presents macrobiotic recipes that support blood alkalinity when used on a regular basis. Vegetables; Soups; Condiments.
- French Meadows Nourishment.
Ferre, Carl // Macrobiotics Today; Nov/Dec2002, Vol. 42 Issue 6, p10Reports on the French Meadows summer camp attended by macrobiotics practitioners in the United States. Highlights of activities; Seminars and lectures on updates in macrobiotics.
- Sublime Soups.
Baum, Lenore // Macrobiotics Today; Nov/Dec2002, Vol. 42 Issue 6, p29Presents various recipes for soups with macrobiotic ingredients. Methods of cooking and preparation; Nutrition information.
- Editor's Notes.
Baum, Lenore // Macrobiotics Today; Jan/Feb2003, Vol. 43 Issue 1, p2Introduces articles and new columns in the January 2003 issue of the periodical 'Macrobiotics Today.' Launching of a column by David Harvey; Updates on new recipes.
- Learning from Herman.
Briscoe, David // Macrobiotics Today; Jan/Feb2003, Vol. 43 Issue 1, p5Comments on the fifth death anniversary of macrobiotics expert Herman Aihara on February 25, 2003. Recollections of his contributions to the discipline; Recognition of the various aspects of his expertise.
- Your Space is Too Small.
Ferre, Carl // Macrobiotics Today; Jan/Feb2003, Vol. 43 Issue 1, p8Comments on the contributions of George Ohsawa in promoting the progress of studies in macrobiotics. Recognition of Ohsawa's contributions in his roadmap for understanding the order of the universe; Success by Ohsawa in making practitioners understand the universal aspects of the discipline.
- Heaven and Earth.
Harvey, David // Macrobiotics Today; Jan/Feb2003, Vol. 43 Issue 1, p22Explains the metaphysical aspects of the macrobiotic diet. Energy represented by fire and water; Heavenly and earthly representations of the macrobiotic lifestyle.
- THANKFULNESS.
Ferre, Franz // Macrobiotics Today; Jan/Feb2003, Vol. 43 Issue 1, p25Focuses on the views on gratitude by macrobiotics practitioner, Franz Ferre.
- The Back Page.
Ferre, Franz // Macrobiotics Today; Jan/Feb2003, Vol. 43 Issue 1, p39Presents readers' inquiries on the various aspects of the macrobiotic lifestyle as of January 2003. Survey on the macrobiotic item or remedy readers have used the most; Issues in macrobiotics that need further clarification.
- How Change Changes.
Aihara, Herman // Macrobiotics Today; Mar/Apr2003, Vol. 43 Issue 2, p16Discusses the effect of a macrobiotic diet on sickness. Stepped and linear pattern changes; Spiralic way of change; Speed pattern of both sickness and curing.
- Why We Use Spirals in Macrobiotics.
Chen, Michael // Macrobiotics Today; Mar/Apr2003, Vol. 43 Issue 2, p18Discusses the reasons for the use of spirals in macrobiotics. Basis of theoretical macrobiotics; Concept of transformative infinite universe; Meditations that attend the consideration of a straight line.
- Editor's Notes.
Chen, Michael // Macrobiotics Today; May/Jun2003, Vol. 43 Issue 3, p2Introduces articles in the May/June 2003 issue of 'Macrobiotics Today.' Health benefits of eating miso and drinking tea; Ohsawa studies.
- Cancer in a Macrobiotic Counselor.
Rice, Guinat // Macrobiotics Today; May/Jun2003, Vol. 43 Issue 3, p5Recounts the author's experience with breast cancer. Factors important in successful macrobiotic practice; Acceptance of her condition; Effect of cancer on personality; Macrobiotic diet.
- The Order of the Universe.
Ohsawa, George // Macrobiotics Today; May/Jun2003, Vol. 43 Issue 3, p10Discusses the origin of human, vegetable, mineral, pre-atomic, energy and two antagonistic poles. Conception-constitution of the universe; Heterotrophism; Vegetal kingdom.
- The Kushi Family Collection.
Reel, Jeffrey // Macrobiotics Today; May/Jun2003, Vol. 43 Issue 3, p13Focuses on the acquisition of the Michio Kushi Family Collection on the History of Macrobiotics and Alternative and Complementary Practice by the National Museum of American History in Washington, D.C. Emergence of natural foods; History of macrobiotics; Practice of macrobiotics; Challenges in...
- The Back Page.
Ferre, Carl; Ferre, Julia // Macrobiotics Today; May/Jun2003, Vol. 43 Issue 3, p39Invites readers to give their views on the topic nutritional or medical risks associated with macrobiotic diet. Contact information for 'Macrobiotics Today' journal.
- Editor's Notes.
Ferre, Carl; Ferre, Julia // Macrobiotics Today; Jul/Aug2003, Vol. 43 Issue 4, p2Introduces the articles featured in the July/August 2003 issue of 'Macrobiotics Today.' Promotion of healthy eating; Practical strategies for the two diet couple; Story of renewal using macrobiotics by Connie Untalan.
- From Woodstock to Wellness.
Belleme, John // Macrobiotics Today; Jul/Aug2003, Vol. 43 Issue 4, p5Features Sandy Pukel, a macrobiotics advocate in Florida. Career history; First encounter with macrobiotic world leader Michio Kushi; Initiatives to promote macrobiotics in the state.
- A Conflict of Taste.
Varona, Verne // Macrobiotics Today; Jul/Aug2003, Vol. 43 Issue 4, p9Offers macrobiotic strategies for the two diet couple and some of the author's thoughts on the paths to wellness. Benefits of minimizing grain products; Recommendation of a greater variety of cooking styles.
- Macrobiotics: New Life.
Untalan, Connie // Macrobiotics Today; Jul/Aug2003, Vol. 43 Issue 4, p17Relates the author's story of renewal using macrobiotics. Health condition before using macrobiotics; Recommended books about macrobiotic lifestyle; Improvement on the author's health after using macrobiotics.
- Lacking Vision the People Perish.
Pulver, Fred // Macrobiotics Today; Jul/Aug2003, Vol. 43 Issue 4, p28Focuses on the macrobiotic vision aimed at creating a better life for Americans. Restoration of the natural vision through natural diet; Consequences of unnatural dietary practices.
- Refreshing Recipes for Hot Days.
Briscoe, David // Macrobiotics Today; Jul/Aug2003, Vol. 43 Issue 4, p30Features several macrobiotic recipes for the summer. Bavarian buckwheat salad; Lemony daikon and celery; Apple-apricot pudding; Corny August Casserole.
- The Back Page.
Briscoe, David // Macrobiotics Today; Jul/Aug2003, Vol. 43 Issue 4, p39Answers questions related to macrobiotics and some comments. Nutritional risks associated with the use of a centered and flexible macrobiotic diet; Deep thinking of macrobiotic terms such as yin and yang and five elements.
- Editor's Notes.
Briscoe, David // Macrobiotics Today; Sep/Oct2003, Vol. 43 Issue 5, p2Reports on the 34th annual French Meadows camp held in California. Julia Ferr�'s completion of the first French Meadows macrobiotic cookbook; Return of scientist Jym Moon to the camp after a wrist injury.
- French Meadows Cooking.
Ferr�, Julia // Macrobiotics Today; Sep/Oct2003, Vol. 43 Issue 5, p15Describes the menu designed by the author to fit the needs of campers at French Meadows Macrobiotic Summer Camp. Range of food items included in the menu; Menu's core program of grains and beans; Soups; Pickles.
- The Back Page.
Ferr�, Julia // Macrobiotics Today; Sep/Oct2003, Vol. 43 Issue 5, p39Responds to a question on the risks associated with following a macrobiotic diet. Value of following a strict macrobiotic diet for certain conditions; Need for a macrobiotic healing diet to take into account the person's digestion, metabolism and ancestry.
- Letters.
Parun, Phyllis; Ferr�, Carl // Macrobiotics Today; Sep/Oct2004, Vol. 44 Issue 5, p2Presents a letter to the editor in response to the article "The Power of God's Love," in the May/June 2004 issue of "Macrobiotics Today."
- Editor's Notes.
Parun, Phyllis; Ferr�, Carl // Macrobiotics Today; Mar/Apr2005, Vol. 45 Issue 2, p2Shares the author's thoughts on the March/April 2005 issue of the journal "Macrobiotics Today." Responses to the article written by Michael Rossoff; Goal of imparting knowledge related to the field of macrobiotics; Topics discussed in some articles of the journal.
- Letters.
Waxman, Denny; Rossoff, Michael; Silverstein, Robert; Kushi, Norio; Goldman, Joanne; Kozinski, John; Green, Roger; Sherman, Jill; Bernatovicz, Mike // Macrobiotics Today; Mar/Apr2005, Vol. 45 Issue 2, p2Presents several letters to the editor in response to the article "Macrobiotics at a Crossroads," which appeared in the January/February 2005 issue of the journal "Macrobiotics Today."
