TITLE

the Recipe Doctor: Blended, Not Stirred

AUTHOR(S)
Alexander, Devin
PUB. DATE
July 2003
SOURCE
Joe Weider's Muscle & Fitness;Jul2003, Vol. 64 Issue 7, p38
SOURCE TYPE
Periodical
DOC. TYPE
Recipe
ABSTRACT
Presents the Ice-Buffed Mocha recipe.
ACCESSION #
9875551

 

Related Articles

  • YOGURT, ICE CREAM AND NONDAIRY: SOFT-SERVE SOOTHERS. Lassen, Mary // FoodService Director;8/15/2001, Vol. 14 Issue 8, p106 

    Focuses on the popularity of frozen products and smoothies. Advantages of using the non-dairy versions of frozen beverages; Reason for the popularity of smoothies; Flavors of smoothies products available in the market.

  • Shake break.  // Seventeen;Jul97, Vol. 56 Issue 7, p138 

    Presents recipes for tropical-fruit Smoothies. How to make Blue Witch's Brew, Peach Melba Madness, and Chocolate Peanut-Butter Cup.

  • From the Deep Freeze.  // Runner's World;Jul2013 Special Issue, p58 

    The article presents the commercial frozen desserts with low fat and low calories including the Sabazon Unsweetened Acai Smoothie Packs, the Pro Yo high protein Dutch chocolate frozen yogurt, and the NadaMoo Java Crunch.

  • Jamie's Soda Fountain.  // Indianapolis Monthly;Aug2005, Vol. 28 Issue 14, p115 

    This article presents information about the Jamie's Soda Fountain shop in Kokomo, Indiana. Jamie's Soda Fountain shop is a retro soda fountain and sandwich shop with a loyal lunch crowd, fresh-squeezed lemonade, gooey patty melts and hand-poured-and-stirred sodas. Chocolate soda and potato chips...

  • SCREAM ON.  // Gourmet;Mar2007, Vol. 67 Issue 3, p50 

    The article offers information about the scoop contest of the web site Häagen-Dazs.com in the U.S. The web site allows customers to vote for their favorite beverages which will be associated with ice cream. Dentists prefer orange juice concentrated mixed into vanilla flavored ice cream while...

  • From the Deep Freeze.  // Runner's World;Jul2013, Vol. 48 Issue 7, p58 

    The article offers information on several frozen desserts that keep fat and calories in check which include Sambazon Unsweetened Acal Smoothie Packs, NadaMoo Java Crunch and the ProYo High-Protein Dutch Chocolate Frozen Yogurt.

  • Starch and Hydrocolloid Gum Formulation Considerations. Mannie, Elizabeth // Prepared Foods;Oct2007, Vol. 176 Issue 10, p69 

    The article discusses ways on how gums can help maintain smoothness or creaminess in frozen desserts and smoothie products. Gums are usually used at a range of 0.025 percent up to approximately 0.5 percent depending on the combination of ingredients used. Pectin, propylene glycol alginate (PGA)...

  • Cappuccino drinks…ISLAND OASIS. Sheehan, Patricia // Food Management;Dec2002, Vol. 37 Issue 12, p61 

    Island Oasis offers thirteen flavors that operators can use to create non-alcoholic frozen smoothies: strawberry, pina colada, raspberry, mango, peach, banana, guava, passion fruit, hurricane, premium lemonade, vanilla ice cream, vanilla non-fat yogurt and cappuccino. Island Oasis beverage mixes...

  • OTHER USES FOR BEER.  // Ralph;Nov2008, p137 

    The article provides information on the different uses for beer. If one has a bladder infection or kidney stones, beer is recommended for it acts as a diuretic, helping people to pass the stones quicker. Jewelry will look as good as new after putting them inside a glass of beer, then polishing...

Share

Read the Article

Courtesy of VIRGINIA BEACH PUBLIC LIBRARY AND SYSTEM

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics