TITLE

SQUID INK TAGLIATELLE WITH SMOKED SALMON, ASPARAGUS AND CREAM

AUTHOR(S)
Kohl, Evi
PUB. DATE
March 2003
SOURCE
Diva;Mar2003, Issue 82, p73
SOURCE TYPE
Periodical
DOC. TYPE
Recipe
ABSTRACT
Presents the recipe for 'Squid Ink Tagliatelle With Smoked Salmon, Asparagus and Cream.' Ingredients to be prepared; Number of servings made; Procedure of preparing the dish.
ACCESSION #
9235726

 

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