- Meatless Pasta Pronto. Cervini, Kathleen; Muldoon, Edith; Ervin, JoAnn // Home Cooking;Jul/Aug2006, Vol. 34 Issue 4, p22
Presents several recipes including Pasta Fagioli, Buttermilk Drop Biscuits and Tomato & Cucumber Salad.
- Start Withï¿½Mac & Cheese. Dowell, Galelah; Ranney, Arlene // Home Cooking;Jul/Aug2006, Vol. 34 Issue 4, p24
Presents the recipe for Creamy Tuna Mac and Ham & Mac Medley.
- Recipe Card. // Tufts University Health & Nutrition Letter;Jan2006, Vol. 23 Issue 11, p7
A recipe for Whole-Wheat Pasta With Tomatoes, Sausage, Beans & Greens is presented.
- Recipe Card. // Tufts University Health & Nutrition Letter;May2009, Vol. 27 Issue 3, p7
A recipe for whole-wheat pasta with asparagus two ways is presented.
- Recipe card. // Tufts University Health & Nutrition Letter;Sep2000, Vol. 18 Issue 7, p7
Presents a recipe for Asian Noodle Salad with Peanut Dressing. Ingredients; Cooking instructions; Nutritional information.
- (FOOD). // Backpacker;Aug2005, Vol. 33 Issue 6, p57
Presents several recipes, including the Garlic Mac & Cheese.
- YANKEE DOODLE NOODLES. Watson, Pauline // Cricket;Jul/Aug2009, Vol. 36 Issue 9, p24
A recipe for Yankee Doodle Noodles is presented.
- Baked Spagheti Casserole. Judson, Clara Ingram // Child Life;Oct/Nov99, Vol. 78 Issue 7, p17
Presents the recipe of Baked Spaghetti Casserole.
- Fresh from the Vine. Feagin, Judy // Yankee;Jul/Aug2002, Vol. 66 Issue 6, p98
Presents recipe of Bow-Tie Pasta with Fresh Tomato-Basil Sauce. List of ingredients needed; Procedure for mixing and cooking; Serving suggestions.
- Think Spring Spaghetti. // Journal of Business (10756124);2/7/2008 Supplement, Vol. 23, p31
A recipe for think-spring spaghetti is presented.