TITLE

The recipes

PUB. DATE
January 1998
SOURCE
Restaurant Business;01/01/98, Vol. 97 Issue 1, p70
SOURCE TYPE
Trade Publication
DOC. TYPE
Recipe
ABSTRACT
Presents recipes. Grilled Salmon with Miso and Sticky Rice; Jerk Chicken and Tropical Fruit Salsa; Leek and Goat Cheese Frittata; Artichoke Hors d'Oeuvre; Walnut Tart With Raspberry Topping; Steak and Portobello Pizza.
ACCESSION #
46798

 

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