May 2000
FoodService Director;05/15/2000, Vol. 13 Issue 5, p146
Trade Publication
Lists several sources of information about recipes as of May 15, 2000. Recipe cards from Hazelnut Council; `Veal Dish' newsletter from the National Cattlemen's Beef Association; `Georgia Pecans: For All Seasons, For All Reasons,' a recipe brochure from the Georgia Pecan Commission.


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