TITLE

Blurring of the vision

AUTHOR(S)
McRoberts, Barry
PUB. DATE
August 2011
SOURCE
Ausmarine;Aug2011, Vol. 33 Issue 10, p8
SOURCE TYPE
Trade Publication
DOC. TYPE
Opinion
ABSTRACT
The author reflects on the need to improve the management of the New South Wales (NSW) fish industry in light of the retailers' struggle at the Sydney Fish Market (SFM). He is critical of management that relies on retrenchments and buy-backs for reform and efficiency. That the reformers' quick fix resulted in job losses, bankruptcies and loss of skills and knowledge is pointed out. He suggests putting in more productive effort in Australia's marine resources to avoid problems in food security.
ACCESSION #
65562576

 

Related Articles

  • Sydney Fish Market catches vision of future.  // Ausmarine;May2008, Vol. 30 Issue 7, p15 

    The article reports that Sydney Fish Market (SFM) computer analyst programmer Ray Pratt and fisherman Paul Bagnato, of Sidney, New South Wales, were chosen to participate in the 2008 National Seafood Industry Leadership Program (NSILP), which started on April 15, 2008. NSILP is funded by the...

  • Sydney Fish Market achieves its multiple aims despite problems facing the seafood industry but warns of trouble ahead. Beecham, Bill // Professional Fisherman;Oct2004, Vol. 26 Issue 12, p37 

    Features the Sydney Fish Market Pty. Ltd. (SFM), an incorporation of a working fish port, wholesale fish market, fresh food market and seafood cooking school in Australia. Aim of SFM to provide commercial returns for shareholders; Strategies used to enhance productivity; Introduction of internet...

  • A tribute to a leader. Stehr, Hagen // Ausmarine;Sep2013, Vol. 35 Issue 11, p6 

    The article presents a tribute to Grahame Turk, chairman of Sydney Fish Market, who is highly respected in the fishing industry. It states his numerous accomplishments in the Sydney Fish Market which include its transformation to a colorful food haven, privatizing the Fish Market, and its...

  • Market Pride launches new summer range of delicious Australian seafood.  // Ausmarine;Feb2009, Vol. 31 Issue 4, p16 

    The article reports on new seafood products from Sydney Fish Market. The summer range of products branded Market Pride allegedly follow the success of its first range of products launched in July 2008. Sydney Fish Market reportedly worked with cookbook author Brigid Treloar to develop a range of...

  • Sydney Fish Market named supplier of the year.  // Ausmarine;Nov2009, Vol. 32 Issue 1, p14 

    The article announces that Sydney Fish Market (SFM) was named the Supplier of the Year during the 2009 Restaurant & Catering New South Wales Metropolitan Awards for Excellence on September 28, 2009.

  • Strong annual results for Sydney Fish Market.  // Ausmarine;Nov2011, Vol. 34 Issue 1, p14 

    The article reports that Sydney Fish Market (SFM) in New South Wales earned its highest-ever net profit worth 128.3 million Australian dollars during the 2010-11 financial year.

  • Sydney Fish Market Seafood Awards 2003.  // Professional Fisherman;Apr2003, Vol. 25 Issue 6, p36 

    Announces Sydney Fish Market Pty. Ltd.'s hosting of the Seafood Awards on August 30, 2003. Celebration of the culture and vibrancy of the seafood industry; Participation of fishermen, restaurants, fish and chip shops, suppliers, retailers and industry bodies; Awards to be given; Contact...

  • Sydney Fish Market reports on a "strong year.".  // Ausmarine;Dec2012, Vol. 35 Issue 2, p17 

    The article highlights the annual financial report of Sydney Fish Market for 2012, in which it described the year as relatively strong despite the existing tough economic climate and financial circumstances.

  • SEAFOOD HANDLING GUIDELINES.  // Ausmarine;Mar2010, Vol. 32 Issue 5, p14 

    The article cites the release of the new Seafood Handling Guidelines by the Sydney Fish Market (SFM) in New South Wales which aims to set a standard for the storage and handling of seafood which would impact the seafood supply chain nationally.

Share

Read the Article

Courtesy of VIRGINIA BEACH PUBLIC LIBRARY AND SYSTEM

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics