- LETTERS. // Cooking Light;Jul2012, Vol. 26 Issue 6, p6
Letters to the editor are presented in response to recipes in previous issues, including a Reuben sandwich from the May 2012 issue, bacon broccoli mac and cheese from the April 2012 issue, and hot cross buns from the April 2012 issue.
- FAST WEEKNIGHT MENUS From the Cooking Light Test Kitchen. Recipes; Drennen, Mary; recipe, Additional; Weinstein, Bruce; Scarbrough, Mark // Cooking Light;Jul2012, Vol. 26 Issue 6, p59
Recipes are presented including Open-Faced Pimiento Cheese bacon, lettuce, and tomato (BLT) sandwiches, Sweet Potato Fries, and Glazed Chicken and Szechuan Noodle Salad.
- Hot Dish. // Sarasota Magazine;Dec2011, Vol. 34 Issue 3, p56
A recipe for Macaroni and Cheese with Braised Short Rib is presented.
- Score Big with Game Day Recipes. // Chicago Citizen - Chatham Southeast Edition;7/13/2011, Vol. 46 Issue 16, p10
A recipe for Pepper Jack Cheesy Mac is presented.
- ABSOLUTELY THE BEST MACARONI AND CHEESE. Helweg, Richard // Complete Guide to Making Cheese, Butter & Yogurt At Home: Everyt;2009, p285
A recipe for macaroni and cheese is presented.
- Smokin' Macaroni and Cheese. // Southern Living;Jan2008, Vol. 43 Issue 1, p104
A recipe for Smokin' Macaroni and Cheese is presented.
- Macaroni-and-Pimiento Cheese Bites. // Southern Living;Jan2008, Vol. 43 Issue 1, p105
A recipe for Macaroni-and-Pimiento Cheese Bites is presented.
- Mac & Cheese (Dinner). // Today's Diet & Nutrition;Nov2010, Vol. 6 Issue 10, p43
A recipe for Mac & Cheese is presented.
- Panera Mac & Cheese. // People;Sep2010 Country Special, p73
The article presents a recipe for Panera Macaroni and Cheese.