TITLE

Dual pH Monitoring to Detect Food and Beverage Artifacts

AUTHOR(S)
Tack, Jan; Cool, Mike; Sifrin, Daniel
PUB. DATE
July 2005
SOURCE
American Journal of Gastroenterology;Jul2005, Vol. 100 Issue 7, p1622
SOURCE TYPE
Academic Journal
DOC. TYPE
Letter
ABSTRACT
Presents a letter to the editor about dual pH monitoring to detect food artifacts.
ACCESSION #
17342100

 

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