TITLE

AT NACUFS CONFERENCE IN CALGARY: ADDRESSING STUDENTS' NEEDS

PUB. DATE
October 2000
SOURCE
FoodService Director;10/15/2000, Vol. 13 Issue 10, p50
SOURCE TYPE
Trade Publication
DOC. TYPE
Interview
ABSTRACT
Interviews several members of the National Association of College and University Food Services about the challenges they are facing in the United States. Meal plans of several food service operators; Strategies of several food service operators in dealing with labor shortage; Opinion on the group purchasing organizations of the College and University Resource Board.
ACCESSION #
3817663

 

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