Help From Above

April 2008
FoodService Director;4/15/2008, Vol. 21 Issue 4, p58
Trade Publication
An interview with When Martha Rardin, director of nutrition and dietetics at Hendricks Regional Health in Danville, Indiana, is presented. She relates her mentoring relationship with Sister Ritamary Brown whom she considers as a significant influence in her 30-year career in the healthcare foodservice industry. She talks about how her relationship with her mentor helped her assist people who are just starting in the industry. Rardin believes on the importance of having mentors in the foodservice industry.


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