TITLE

PAUL HUBBARD, STONY BROOK (NY) UNIVERSITY HOSPITAL: Group Facilitator

AUTHOR(S)
Weisberg, Karen
PUB. DATE
July 2006
SOURCE
FoodService Director;7/15/2006, Vol. 19 Issue 7, p14
SOURCE TYPE
Trade Publication
DOC. TYPE
Interview
ABSTRACT
The article presents an interview with Paul Hubbard, associate director of foodservice operations at Stony Brook University Hospital on Long Island, New York. Hubbard believes that he was able to improve the hospital's food service because of the help of his employees. Among the responsibilities of Hubbard in the hospital is to oversee purchasing, receiving, catering, and security for the department.
ACCESSION #
21675389

 

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