The drink of kings 'Mead' makes a comeback

February 2014
FRPT- FMCG Snapshot;2/23/2014, p18
Industry Profile
Industry Report
The article focuses on the revival of mead, a fermented honey beverage, in 2014. Topics discussed include the blending of fermented honey with herbs, spices and berries, mead in the diet of the ancient Vikings and ancient Chinese, and the ease of brewing mead at home. Also mentioned are changes in mead's flavor resulting on the type of nectar from which bees make honey, added ingredients, and the color of honey used.


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