TITLE

Too many people for food resources and the environment

AUTHOR(S)
Pimentel, David; Pimentel, Marcia
PUB. DATE
September 1997
SOURCE
Politics & the Life Sciences;Sep97, Vol. 16 Issue 2, p217
SOURCE TYPE
Academic Journal
DOC. TYPE
Editorial
ABSTRACT
Opinion. Focuses on the benefits of decreased optimum population on the varied resources that support humans. Problems associated with the increase in the optimum population; Percentage at which the world population continues to expand each year; Information on the nature of the global food supply; Effects on water resources; Diseases associated with impure water.
ACCESSION #
67668

 

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