TITLE

Riccardo Flamini and Pietro Traldi: Mass spectrometry in grape and wine chemistry

AUTHOR(S)
Absalon, Christelle
PUB. DATE
December 2010
SOURCE
Analytical & Bioanalytical Chemistry;Dec2010, Vol. 398 Issue 7/8, p2775
SOURCE TYPE
Review
DOC. TYPE
Book Review
ABSTRACT
The article reviews the book "Mass Spectrometry in Grape and Wine Chemistry," by Riccardo Flamini and Pietro Traldi.
ACCESSION #
55315136

 

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