Media review
Tags: VEGETARIAN Cooking for Everyone (Book); COOKING; RECIPES (Non-food)
Related Articles
- Resource corner. // Environmental Nutrition;Aug98, Vol. 21 Issue 8, p8
Reviews the book `Vegetarian Cooking for Everyone,' by Deborah Madison.
- In print. Wiley, C. // Vegetarian Times;Apr92, Issue 176, p91
Reviews the book `Vegetarian Cooking for Everyone,' edited by Susie Ward.
- Also noted. // Restaurant Hospitality;Feb98, Vol. 82 Issue 2, p36
Reviews a number of books pertaining to cookery. Reference made to the book `Vegetarian Cooking for Everyone,' by Deborah Madison.
- Forecasts: Lifestyle. Brainard, Dulcy; Steinberg, Sybil S. // Publishers Weekly;8/4/1997, Vol. 244 Issue 32, p70
Reviews the book `Vegetarian Cooking for Everyone,' by Deborah Madison.
- Adult books: Nonfiction. Knoblauch, Mark // Booklist;09/15/97, Vol. 94 Issue 2, p193
Reviews the book `Vegetarian Cooking for Everyone,' by Deborah Madison.
- Book reviews: Science & technology. Sutton, Judith C. // Library Journal;9/15/1997, Vol. 122 Issue 15, p96
Reviews two vegetarian cookbooks. `Mollie Katzen's Vegetable Heaven,' by Mollie Katzen; `Vegetarian Cooking for Everyone,' by Deborah Madison.
- Enticing Entrees. // Food Management;Jul2005 Special Issue, Vol. 40 Issue 8, p12
Presents several recipes. Seven Treasures Clam and Vegetable Stir-Fry; Bertucci's Bello Panini; Sunset Cornish Hens; Vegetable Quesadilla.
- MAKING IT WORK FOR YOU: THE COOK-CHILL CRAZE. Chater, Amanda // FoodService Director;11/15/2000, Vol. 13 Issue 11, p140
Presents information on using a cook-chill system in a non-commercial kitchen. Storage issues; Effects on the taste of the products; Challenges in creating a recipe.
- RECIPE CORNER. // FoodService Director;8/15/2001, Vol. 14 Issue 8, p100
No abstract available.
