Today's cleaning products

Riell, Howard
August 1998
FoodService Director;08/15/98, Vol. 11 Issue 8, p172
Trade Publication
Discusses several cleaning products for food service operations in the United States. Associate professor of hospitality management at Widener University in Chester, Pennsylvania, John Mahoney's tips for thorough cleaning; Importance of rationing cleaning products; Difference in chemicals used for cleaning floors. INSET: Keeping shelves, products clean..


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