Food in review

August 1998
FoodService Director;08/15/98, Vol. 11 Issue 8, p138
Trade Publication
Highlights products and equipment concerning food service operators in the United States. Burke's brochure for its Premoro Pizza Ready, Pasta Proven Pepperoni; Hershey's Special Dary Syrup; Tyson's Medley Burgers; Pillsbury Co.'s fresh-baked cookies.


Related Articles

  • Food idea showcase.  // FoodService Director;08/15/98, Vol. 11 Issue 8, p140 

    Showcases various foodservice-related products and equipment. Includes The Health Court Kit salad bar branding program from Hidden Valley; Uncle Ben's Inc. USA Foodservice's Cinnamon Rice Pudding and Vanilla Rice Pudding; Golden Shrimp Doubloons from Fishery Products International.

  • High Speed Cooking. Bendall, Dan // Food Management;Jul2010, Vol. 45 Issue 7, p46 

    The article discusses the changing fast food trends and the rising challenge for cooking equipment manufacturers in the U.S. It notes that the fast food operation's concept has changed as customers become more demanding, wanting their food fast but also prepared freshly cooked, toasted, or...

  • Product showcase.  // Nation's Restaurant News;3/27/95, Vol. 29 Issue 13, p115 

    Features several foodservice-related products. Includes `How to Sell More Beer' video; Farmland foodservice's Pre-Cooked Bacon; Campbell Foodservice's new premium-quality Creamy Garden Vegetable Soup.

  • How to avoid failures with critical equipment in the kitchen. Frable Jr., Foster // Nation's Restaurant News;11/11/96, Vol. 30 Issue 44, p24 

    Presents guidelines in avoiding foodservice equipment failures. Consultation with engineering departments; Indication of reliability; Factors to look for in equipment; Requests for Mean Time Between Failure index.

  • Products.  // Restaurant Business;6/10/96, Vol. 95 Issue 9, p114 

    Presents various food service equipment and supplies available in the United States as of June 10, 1996. Includes Tyson Mexican tortillas; Pace Enchilada sauce; Spring rools; Cocktail. INSET: Fiesta fusion..

  • Red hot chile peppers.  // Restaurant Business;10/10/96, Vol. 95 Issue 15, p178 

    Presents various products of interests to the restaurant operators. Includes chile products; Lawry's Tropical Honey Lime Sauce; Dairy Management Inc. cheese recipes; Sara Lee home-style cakes. INSET: Van Den Bergh Pennant Puff Pastry recipe contest..

  • Equipment.  // Restaurant Business;10/10/96, Vol. 95 Issue 15, p195 

    Features various products and equipment of interest to food service industry. Includes Elite Series Ranges from Imperial; Durand Arcodoc tableware; Keating Custom Line Up cooking station; Rankin-Delux Oriental Flex System; Reynolds Cut-Rite wax paper bags and rolls.

  • Equipment.  // Restaurant Business;07/01/98, Vol. 97 Issue 13, p87 

    Presents various food production equipment. Includes Spir-it/Oak Hill sea-sheller; Hubert Olive display cart; IPN Sauceprof dispensing system; Service ideas syrup dispenser; Cambro bud vase.

  • Equipment.  // Restaurant Business;09/01/98, Vol. 97 Issue 17, p107 

    Describes several equipment used in the food service industry. Includes Cambro Laguna tumblers; 3M food service intercommunication products; Manitowoc and Servend ice and beverage dispenser; Taylor frozen carbonated beverage freezer; Wilbur Curtis brewing system; Ice-O-Matic ice machines.


Read the Article


Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics