Food supplements

Rubin, Karen Wilk
August 1998
FoodService Director;08/15/98, Vol. 11 Issue 8, p104
Trade Publication
Provides an overview on health benefits of food supplements. Supplement regulation as explained by Malden C. Nesheim, chairman of the Presidential Commission on Dietary Supplement Labels; Individuals at high-risk for nutrient deficiencies who may benefit from a multivitamin and mineral supplement; American Dietetic Association's position on the best nutrition strategy.


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