TITLE

Keying in on the seasons

AUTHOR(S)
Hirschfeld, Jeff
PUB. DATE
August 1998
SOURCE
FoodService Director;08/15/98, Vol. 11 Issue 8, p84
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Focuses on the catering business at several universities and colleges in the United States. Percentage of the University of Georgia in Athens' catering service delivered outside the campus; Peak season for Ashland University in Ohio's catering business; Catering departments at the University of South Carolina in Columbia.
ACCESSION #
999274

 

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