TITLE

FOOD SECURITY: FDA guidance puts fdsvc. in fight with bioterrorism

PUB. DATE
May 2003
SOURCE
FoodService Director;5/15/2003, Vol. 16 Issue 5, p16
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Focuses on the guidance issued by the U.S. Food and Drug Administration calling on food service operators to implement a series of measures designed to protect food supply from terrorist attacks. Examples of hiring and personnel practices designed to enhance food security; Overview of the contents of the guidance.
ACCESSION #
9862290

 

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