Effects of substituting dietary soybean protein and oil for milk protein and fat in subjects with

Kurowska, Elzbieta M.; Jordan, John
June 1997
Clinical & Investigative Medicine;Jun97, Vol. 20 Issue 3, p162
Academic Journal
Determines the effects of substituting dietary soybean protein and oil for cow's milk products in the plasma lipid profile of individuals with hypercholesterolemia. Effects of soy bean diet on the low- and high-density-lipoprotein cholesterol ratio; Association of treatment with soybean products and soy oil with risk factors for coronary artery disease.


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