TITLE

Can't tolerate milk? Just go easy

PUB. DATE
August 1996
SOURCE
Environmental Nutrition;Aug96, Vol. 19 Issue 8, p3
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
Focuses on the ways of how to tolerate lactose. Relationship of the amount of dairy ingested to the amount of lactase produce by the body; Foods that contain small amounts of lactose; Limitation of milk to mealtimes.
ACCESSION #
9610010037

 

Related Articles

  • Lactose intolerance cases overblown.  // Tufts University Health & Nutrition Letter;Jul97, Vol. 15 Issue 5, p1 

    Reports that Minneapolis, Minnesota-based Veterans Affairs Medical Center has diagnosed lactose intolerance in only 34 people out of 49 who believed they were afflicted with the condition. Possibility that lactose intolerant people can digest two cups of milk a day without harm; Power of belief.

  • Lactose-intolerance may not mean you can't drink milk.  // Consumers' Research Magazine;Sep95, Vol. 78 Issue 9, p40 

    Reports that people suffering from lactose intolerance can tolerate 8 oz. of milk a day over a one-week period with minimal symptoms. Study of 30 people who identified themselves as lactose-intolerant; Results published in `The New England Journal of Medicine.'

  • Lactose Intolerance: Myth or Maldigestion?  // Executive Health's Good Health Report;Nov99, Vol. 36 Issue 2, p6 

    Provides information on lactose intolerance.

  • Milk duds. Somer, Elizabeth // Women's Sports & Fitness;Oct93, Vol. 15 Issue 7, p19 

    Discusses lactose intolerance. Symptoms; Decline in lactase levels of lactose-intolerant people; Secondary lactose intolerance; Differentiation from milk allergy; Experimenting on tolerable amounts of various dairy products; Effect of fat; Fermented dairy products; Lactate-treated products. ...

  • Don't be wary of dairy.  // Consumer Reports on Health;Feb96, Vol. 8 Issue 2, p21 

    Reports on the outcome of a study on lactose tolerance of supposedly lactose intolerant people published in the July 1995 issue of `The New England Journal of Medicine.'

  • Intolerance.  // New Yorker;4/3/95, Vol. 71 Issue 6, p35 

    Focuses on lactose intolerance, a stress-related psychological condition wherein the digestive system has a negative reaction to milk and milk products. Other stress-related ailments; Number of Americans who are lactose intolerant; Increased recognition of the condition in the United States.

  • Marketers milk misconceptions on lactose intolerance.  // Tufts University Diet & Nutrition Letter;Dec94, Vol. 12 Issue 10, p4 

    Reports on misconceptions on lactose intolerance in the United States. Definition; Differentiation from maldigestion; Tests and management of lactose intolerance.

  • Allergic to milk? Heller, Linda // Redbook;Nov93, Vol. 182 Issue 1, p39 

    Focuses on lactose intolerance as the `in' ailment as reflected in dairy products. Percentage of adults who lack the enzyme lactase; Milk requirement to experience symptoms; Milk brands with live, active cultures; Effect of pasteurization.

  • Lactose intolerance.  // Mayo Clinic Health Letter;Feb1997, Vol. 15 Issue 2, p7 

    Discusses various aspects of lactose intolerance. Prevalence; Causes; Signs and symptoms; Tips in managing lactose intolerance. INSET: Doing a body good..

Share

Read the Article

Courtesy of THE LIBRARY OF VIRGINIA

Sorry, but this item is not currently available from your library.

Try another library?
Sign out of this library

Other Topics