TITLE

Eating and reading in the library

AUTHOR(S)
Trelease, Jim; Krashen, Stephen
PUB. DATE
May 1996
SOURCE
Emergency Librarian;May/Jun96, Vol. 23 Issue 5, p27
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
Stresses the need for libraries to follow the example of superstores like Barnes and Noble of letting their reading clients to eat and drink coffee in the reading area. Benefits of the approach; Possible objections to the proposal.
ACCESSION #
9606260518

 

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