Making your way through the margarine maze

Schepers, Anastasia
April 1996
Environmental Nutrition;Apr96, Vol. 19 Issue 4, p2
Reports on the varieties of margarines and margarine substitutes available and offers information on how to differentiate between these varieties. Margarine regulations set by Nutrition Labeling and Education Act, 1993 (NLEA); Constituents of reduced fat margarines; What vegetable oil spreads are. INSET: What to use in the kitchen and at the table..


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