Brennan set to lead nation's restaurateurs

Parent, Tawn
May 1995
New Orleans CityBusiness (1994 to 2008);5/1/95, Vol. 15 Issue 43, p6
Reports that Ralph Brennan, incoming president of the National Restaurant Association, intends to work at bolstering the image of the restaurant industry. Speaking at trade shows, seminars and conferences as one of his key duties.


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