TITLE

Current issues in determining dietary protein and amino-acid requirements

AUTHOR(S)
Pencharz, P; Jahoor, F; Kurpad, A; Michaelsen, K F; Slater, C; Tomé, D; Weisell, R
PUB. DATE
March 2014
SOURCE
European Journal of Clinical Nutrition;Mar2014, Vol. 68 Issue 3, p285
SOURCE TYPE
Academic Journal
DOC. TYPE
Article
ABSTRACT
Pregnancy and the first two years of life are periods of rapid growth and yet the knowledge of requirements for protein and dietary indispensable amino acids is very limited. The development of carbon oxidation methods opens the way to studies that should fill these important gaps in knowledge.
ACCESSION #
94763015

 

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