The birdman of Arkansas

McGraw, Dan
July 1994
U.S. News & World Report;7/18/94, Vol. 117 Issue 3, p42
Focuses on Don Tyson, head of Tyson Foods, who has revolutionized America's chicken business. Empire which now includes seafood, pork and beef--some 6,000 food products in all; Global aspirations; Automated chicken processing; How the company benefits from Americans' tendency to eat out; Efforts to gain a toehold in foreign countries; Link with the White House. INSET: From scientist to supermarket: How Tyson produces chickens.


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