New food labels win applause but it's too soon to take bows

Klaunser, Andrea
April 1994
Environmental Nutrition;Apr94, Vol. 17 Issue 4, p1
Reports on the US Food and Drug Administration's (FDA) redesigning of food labels on packaged foods. Objectives of the food labeling; Consumer support for nutrition facts labels that reflect concerns about heart disease and cancer; Loopholes in Tips for consumers on nutrition labels.


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