The art of eating

Bernstein, Amy
July 1992
U.S. News & World Report;7/6/92, Vol. 113 Issue 1, p24
Pays tribute to author M.F.K. Fisher, who died last week at age 83 at her home in California wine country. Her 26 works range from a loving chronicle of Aix-en-Provence to an entire volume on the oyster. Why she chose to write about food; Her first book `Serve It Forth' in 1937; Her preference for simplicity and quality.


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