TITLE

Fish on ice

PUB. DATE
January 1992
SOURCE
U.S. News & World Report;1/27/92, Vol. 112 Issue 3, p14
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
Reports that a bleak study on fish quality by `Consumer Reports' may be the catalyst needed to advance proposals for a mandatory seafood inspection law. The report in the magazine's February issue claims that nearly 30 percent of the fish tested was spoiled. The types of fish that had high levels of PCBs and mercury levels; The flaws in the study; The issue of bacteria; Proposal for an inspection program.
ACCESSION #
9201271012

 

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