TITLE

Putting herbs into the pasture mix

AUTHOR(S)
Hutchinson, Erin
PUB. DATE
November 2013
SOURCE
New Zealand Dairy Exporter;Nov2013, Vol. 89 Issue 4, p64
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article focuses on the aim of pasture scientist Peter Kemp to test and develop dairy farm forage systems on a commercial scale at Massey's No. 1 Dairy Farm as a step towards growing higher quality forage onfarm. Perennial forage crops like lucerne and herb mixes are being trialled on the non-grazed area to minimise repeat cultivation. The reasons for choosing lucerne and herb mixes for the study are cited.
ACCESSION #
91957996

 

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