TITLE

AN FDA ALERT ON FOOD-PREP

PUB. DATE
January 2003
SOURCE
FoodService Director;1/15/2003, Vol. 16 Issue 1, p10
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Relates an advice from the U.S. Food and Drug Administration concerning cooking times and temperatures in food preparation. Information on the presence of the animal carcinogen acrylamide in prepared foods; Factors that increase risk from prepared food; Need for additional research.
ACCESSION #
9067075

 

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