TITLE

THE COST OF A 'FREE MEAL': Free breakfast plan impacts school foodservice workload

PUB. DATE
January 2003
SOURCE
FoodService Director;1/15/2003, Vol. 16 Issue 1, p10
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Relates the impact of the U.S. Department of Agriculture universal-free breakfast program on the workload of cafeteria personnel in participating schools. Effect on preparation practices; Additional costs; Increase in the number meals served.
ACCESSION #
9067073

 

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