TITLE

Inger Johansson

AUTHOR(S)
Riely, E.
PUB. DATE
February 1989
SOURCE
Yankee;Feb89, Vol. 53 Issue 2, p98
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
Discusses the cooking of Inger Johansson of Chelsea, Mass., director of specialty foods for Dole and Bailey of Boston. Swedish upbringing and schooling; Her recipes.
ACCESSION #
8903130048

 

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