Dressing Up Pasta

Zemser, Rachel
July 2013
Prepared Foods;Jul2013, Vol. 182 Issue 7, p63
Trade Publication
The article reports why a generation of farinaceous products including pasta sauces and dress-ups is finding its way to retail shelves. The affordability of upscale pasta formulations consumers demand is driven by boutique jarred-sauce companies. Advances in packaging have helped manufacturers produce the authentic fresh flavors and textures of pasta sauces and pasta entrees, says the article. INSETS: Pasta Shapes Up;Say Cheese, Please.


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