TITLE

VIEWPOINT: HERE TO STAY

AUTHOR(S)
Pond, James
PUB. DATE
March 2002
SOURCE
FoodService Director;3/15/2002, Vol. 15 Issue 3, p26
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Comments on the value of food service in the corporate culture. Effects of the recession on the industry; Opinion on executives in the importance of food service; Performance of the non-commercial foodservice market.
ACCESSION #
8895747

 

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