Controlling a very bad bug

Randolph, Henry
June 2013
Dairy Foods;June2013, Vol. 114 Issue 6, p80
Trade Publication
The article discusses the author's view on how to control Listeria in dairy foods. He mentions the death associated with listeriosis, a serious infection usually caused by eating food contaminated with the bacterium Listeria monocytogenes. He argues that controlling Listeria is not an issue of sanitizer effectiveness but of effective cleaning.


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