TITLE

SWEETEN UP YOUR MENU WITH: Sugar and sweeteners

AUTHOR(S)
Fiss, Mary Lassen
PUB. DATE
October 2002
SOURCE
FoodService Director;10/15/2002, Vol. 15 Issue 10, p73
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Highlights the use of honey by Aramark division Culinary Solutions as a sweetener in several promotional recipes. Facts on sugar; Importance of developing recipes using sugar substitutes.
ACCESSION #
8766050

 

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