TITLE

FINDING INFO ONLINE: Product Research, Sampling

AUTHOR(S)
Grossbauer, Sue
PUB. DATE
May 2002
SOURCE
FoodService Director;5/15/2002, Vol. 15 Issue 5, p118
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Discusses the use of the Internet for purchasing and menu development requirements of a food service business. Overview of the food item database of Foodprofile.com; Processes involved in the Internet-based surveying system used by food service operators; Benefits of the Internet to manufacturers and customers.
ACCESSION #
8653165

 

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