TITLE

HEALTH AND SAFETY IN MEAT INSPECTION

PUB. DATE
August 2012
SOURCE
Veterinary Ireland Journal;Aug2012, Vol. 2 Issue 8, p386
SOURCE TYPE
Academic Journal
DOC. TYPE
Article
ABSTRACT
The article focuses on the health and safety of temporary veterinary inspector (TVI) in meat factories. It mentions the ways that should be used by TVI during meat inspection which include the provision of white coats and trousers, protective hand gloves and protective aprons. It further states that meat inspectors should wear a clean boots and aprons during inspection procedure.
ACCESSION #
86433477

 

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