TITLE

Isolation and Characterization of Fatty Acids Ester from the Thai Sea Gorgonian, Junceella sp

AUTHOR(S)
Pedpradab, Patchara; Molex, Wallapa; Suwanborirux, Khanit
PUB. DATE
June 2012
SOURCE
International Proceedings of Chemical, Biological & Environmenta;2012, Vol. 38, p119
SOURCE TYPE
Academic Journal
DOC. TYPE
Article
ABSTRACT
This research has the main aim to search for chemical constituents from the marine organisms in the Andaman Sea. A various chromatographic methods were used to isolate the constituted fatty acids from a white gorgonian, Juncella sp. which was collected around Lanta Island, Krabi Province, Thailand. The isolated constituents were characterized extensively for chemical structures by nuclear magnetic resonance (nmr) and mass spectrometry (ms) methods. Three fatty acid esters namely Heptadecanoic acid pentadecyl ester (1), Octadecanoic acid 2-hydroxy-3-octadecanoyloxy-propyl ester (2), and Hexadecanoic acid 3-hexadecyloxy-2-hydroxy-propyl ester (3) were isolated and characterized.
ACCESSION #
83362181

 

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