A close look at today's technology: Do frozen entrees make the cut?

June 1998
FoodService Director;06/15/98, Vol. 11 Issue 6, p176
Trade Publication
Discusses the effects of technological changes on the frozen vending industry. Development of advanced payment mechanisms; Potential of frozen foods to create more new sales than other vended foods; Dependence of successful frozen food vending on temperature and time. INSET: What they do & don't do: Today's basic heating systems..


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