TITLE

Tuna's still king

PUB. DATE
June 1998
SOURCE
FoodService Director;06/15/98, Vol. 11 Issue 6, p124
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Discusses the popularity of tuna entree salad in hospital food services. Preparation of tuna salads with celery, onions and green pepper at the Gouverneur Hospital in New York City; Use of a marinated vegetables; Inclusion of cold salads at least once a week.
ACCESSION #
789481

 

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