TITLE

Size wise

PUB. DATE
February 1998
SOURCE
Joe Weider's Muscle & Fitness;Feb98, Vol. 59 Issue 2, p33
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
Compares the United States Department of Agriculture's (USDA) recommended food serving sizes, and the actual sizes served in restaurants in the United States, according to the UC Berkley Wellness Letter. Realization that some of the sizes are more than doubled the USDA version.
ACCESSION #
7794

 

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