TITLE

Garlic is heart-healthy

AUTHOR(S)
Antonio, Jose
PUB. DATE
February 1998
SOURCE
Joe Weider's Muscle & Fitness;Feb98, Vol. 59 Issue 2, p33
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
Highlights research conducted by A. Adler and B. Holub, found in the American Journal of Clinical Nutrition, that argues that 900 milligrams of garlic per day for 12 weeks helps reduce bad cholesterol. Other benefits of garlic compounds; Questions related to whether garlic could effect high-saturated diets.
ACCESSION #
7793

 

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