Local Food 2012

July 2012
Alberta Views;Jul/Aug2012, Vol. 15 Issue 6, p47
The article presents a guide of Alberta's provincial network of food sources including brewers, vintners, ranchers and restaurateurs. The Broxburn Vegetables & Café in Lethbridge opens for lunch year-round and serves signature dish of roasted red pepper soup with a freshly baked bun. The Spring Creek Ranch in Vegreville is part of the fourth generation of the family farm of Kotelko first established in 1901. Information about the Wild Rose Brewery in Calgary is also included.


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