TITLE

HEADS UP

PUB. DATE
May 2012
SOURCE
Australian Hotelier;May2012, Vol. 29 Issue 4, p17
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
The article discusses the selling strategy of liquor which should be opted by the companies in order to improve their bussiness. It suggests that pubs and bars should have knowledgeable staff who can talk about spirit collection easily. It presents the views of the people on the same including Sharon Lee, national account manager of the company Beam Global and Matt Bruhn, managing director of Diageo Australia Ltd.
ACCESSION #
76153960

 

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