TITLE

Fried for all seasons

AUTHOR(S)
Weisberg, Karen
PUB. DATE
September 2002
SOURCE
FoodService Director;9/15/2002, Vol. 15 Issue 9, p78
SOURCE TYPE
Trade Publication
DOC. TYPE
Article
ABSTRACT
Focuses on the comfort food options provided at healthcare cafeterias in the U.S. Information on the comfort food items offered by Morrison Management Specialists and Americana Day; Factors to consider in serving comfort food; Recipe for catfish served at Baptist Hospital in Tennessee.
ACCESSION #
7436270

 

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