TITLE

SWEET AND OVER 21

PUB. DATE
March 2012
SOURCE
Food Processing (00156523);Mar2012, Vol. 73 Issue 3, p38
SOURCE TYPE
Periodical
DOC. TYPE
Article
ABSTRACT
The article focuses on the trend for all-American whiskey to take advantage of the flavor benefits of using honey in the U.S. According to Catherine Barry, director of marketing of the National Honey Board, the trend of the alcohol industry has been evidenced by the launch of honeyed varieties by two of the biggest whiskey producers. It notes that Jack Daniel Distillery has launched its Jack Daniels Tennessee Honey which is its newest line of whiskey.
ACCESSION #
74081776

 

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